Individual Farmer
Stonewall Farm
Grass-fed beef and pasture-raised lamb is what our family farm near Indianapolis does best. We keep it grass fed and pasture raised. We sell from the farm gate, so you can meet the people behind your food and ask anything you like.
What they grow and make
How they farm
Grass Fed, Pasture Raised, Regenerative
Their story
It all begins in the flat, fertile farm fields of Indiana, where the fields are worked by hand and by season. The season sets the pace here, not a schedule.
What makes it different: the animals eat grass and forage, never grain in a feedlot.
At Stonewall Farm, the same family plants, tends, and harvests, season after season.
Picked and brought to market fresh, with as few steps in between as possible.
Restaurants that source from Stonewall Farm
- Sage House (Seasonal American in Uptown)
- Juniper Kitchen (New Canadian in the Village)
- Foxglove Larder (New Canadian in Downtown)
- Root Provisions (Italian in West End)
Visit their website See Stonewall Farm in the directory