Juniper Bistro
Old Town, Salt Lake City, Utah
Honest food from people we know.
Juniper Bistro is a casual spot in Old Town where the menu changes with the season and nearly everything starts with a nearby farm. Chef Marcus Bergman keeps it simple: honest ingredients, cooked with care.
Where this kitchen shops
Our pantry is a map of the farms around us, and it changes with the seasons.
- Cedar Apiary supplies raw honey
- Willow Creek Preserves supplies small-batch preserves
Dietary and vibe
farm-to-tablevegetarianorganicveganlivelycozy
Reviews
soil2supper community rating: 4.5/5 from 131 reviews. Google rating (shown for reference, sourced from Google): 4/5.
- Tom B. rated 5/5: Loved that the menu names the farms. Felt good knowing where dinner came from.
- Priya K. rated 4/5: Warm, unpretentious, and genuinely local. This is how farm-to-table should feel.
- Sarah M. rated 4/5: Everything tasted like it was picked that morning. You can tell they actually know their farmers.
- Marcus L. rated 4/5: The bread alone is worth the trip, and it turns out it is milled from a local grain farm.
- Maya J. rated 4/5: The vegetables were the star, which almost never happens. So fresh and simple.
- Liam O. rated 4/5: Portions are honest and the flavours are clean. Reservations are a good idea on weekends.
Good to know
Takeoutoutdoor seatingwheelchair accessibleprivate diningdog-friendly
Visit their website See more farm-to-table restaurants