Wild Fig Kitchen
West End, Bozeman, Montana
Dinner that knows where it came from.
Tucked into West End, Wild Fig Kitchen is Bozeman's kind of casual table, warm, unfussy, and built around whatever the local growers are harvesting that week. Led by chef Elena Bennett.
Where this kitchen shops
We would rather drive to the farm than order from a warehouse, so we do.
- Cedar Brook Poultry supplies farm eggs
- Rolling Meadows Ranch supplies grass-fed beef
Dietary and vibe
farm-to-tableorganicplant-forwardvegetariangroup diningupscaledate night
Reviews
soil2supper community rating: 4.2/5 from 89 reviews. Google rating (shown for reference, sourced from Google): 3.8/5.
- Grace W. rated 4/5: Loved that the menu names the farms. Felt good knowing where dinner came from.
- Priya K. rated 3/5: Cosy room, kind service, and a menu that clearly follows the season. We will be back.
- Tom B. rated 3/5: The bread alone is worth the trip, and it turns out it is milled from a local grain farm.
- Sofia A. rated 4/5: Great neighbourhood spot. Short menu, does a few things really well.
- Ravi D. rated 4/5: Service was a touch slow on a busy night, but the food more than made up for it.
Good to know
Takeoutparkingwheelchair accessiblebar and cocktails
Visit their website See more farm-to-table restaurants