The Humble Kitchen
Eastside, Kansas City, Missouri
What is fresh, cooked with care.
At The Humble Kitchen, chef Clara Novak cooks a cafe menu that follows the harvest. Expect a handful of dishes done really well, most of them tracing back to a farm you could visit.
Where this kitchen shops
Our pantry is a map of the farms around us, and it changes with the seasons.
- Cedar Apiary supplies raw honey
- Golden Acre Gardens supplies seasonal produce
Dietary and vibe
farm-to-tableseasonal menuwaterfrontrusticgroup dining
Reviews
soil2supper community rating: 4.7/5 from 123 reviews. Google rating (shown for reference, sourced from Google): 4.7/5.
- Omar F. rated 5/5: The bread alone is worth the trip, and it turns out it is milled from a local grain farm.
- Marcus L. rated 4/5: We came for brunch and stayed way too long. The eggs were incredible.
- Sarah M. rated 4/5: Service was a touch slow on a busy night, but the food more than made up for it.
- David C. rated 5/5: Not cheap, but worth it for a special night. Every plate was thoughtful.
- Nora K. rated 4/5: Cosy room, kind service, and a menu that clearly follows the season. We will be back.
Good to know
Reservations availableTakeoutbar and cocktailsprivate diningparkingdog-friendly
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