Beekeeper / Apiary
Cedar Apiary
Raw wildflower honey is what our apiary near Kansas City does best. We keep it small batch. We sell at the farmers market, so you can meet the people behind your food and ask anything you like.
What they grow and make
How they farm
Their story
The bees forage across the river valleys and pasture of Missouri, and the honey tastes of it. Nothing is rushed to fit a calendar.
What makes it different: it is made in small batches, with attention over scale.
At Cedar Apiary, the hives are cared for by hand, frame by frame.
From the comb to the jar with as little handling as possible.
Restaurants that source from Cedar Apiary
- Stone & Sparrow Larder (Modern steakhouse in the Village)
- The Humble Kitchen (French bistro in Eastside)
- Wildflour Hearth (French bistro in West End)
- Root Provisions (Seasonal American in Downtown)
Visit their website See Cedar Apiary in the directory