Sunday Grove
West End, Calgary, Alberta
Farm-driven and neighbourhood-loved.
At Sunday Grove, chef Liam Bennett cooks a fine dining menu that follows the harvest. Expect a handful of dishes done really well, most of them tracing back to a farm you could visit.
Where this kitchen shops
We build the menu around whatever the nearby farms are picking that week.
- Prairie Rose Creamery supplies fresh dairy
- Riverbend Farms supplies farm eggs
- Cedar Vale Honey supplies raw honey
Dietary and vibe
farm-to-tablevegetariangluten-freeromanticfamily-friendly
Reviews
soil2supper community rating: 3.9/5 from 199 reviews. Google rating (shown for reference, sourced from Google): 4.4/5.
- Ravi D. rated 4/5: The sourcing is real, not a marketing line. You taste the difference.
- Elena R. rated 3/5: Warm, unpretentious, and genuinely local. This is how farm-to-table should feel.
- Ben H. rated 4/5: Service was a touch slow on a busy night, but the food more than made up for it.
- Sofia A. rated 3/5: Cosy room, kind service, and a menu that clearly follows the season. We will be back.
Good to know
Reservations availableTakeoutwheelchair accessibleparking
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