Sunday Cafe
the Village, Toronto, Ontario
Small farms, big flavour.
Tucked into the Village, Sunday Cafe is Toronto's kind of cafe table, warm, unfussy, and built around whatever the local growers are harvesting that week. Led by chef Maya Delgado.
Where this kitchen shops
We would rather drive to the farm than order from a warehouse, so we do.
- Cedar Vale Honey supplies raw honey
- Maple Ridge Farm supplies maple syrup
- Northern Farms supplies grass-fed beef
- Bluestem Farms supplies pasture-raised lamb
Dietary and vibe
farm-to-tablegluten-freecozydate night
Reviews
soil2supper community rating: 4.4/5 from 157 reviews. Google rating (shown for reference, sourced from Google): 4/5.
- Ravi D. rated 4/5: The sourcing is real, not a marketing line. You taste the difference.
- Chloe P. rated 5/5: Everything tasted like it was picked that morning. You can tell they actually know their farmers.
- Ben H. rated 5/5: The bread alone is worth the trip, and it turns out it is milled from a local grain farm.
- Marcus L. rated 5/5: The vegetables were the star, which almost never happens. So fresh and simple.
Good to know
Reservations availableTakeoutprivate diningwheelchair accessibledog-friendly
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