Stonewall Market Garden
Baltimore, Maryland, USA
A seasonal organic vegetable share is what our market garden near Baltimore does best. We keep it organic and regenerative. We sell through a weekly veg box, so you can meet the people behind your food and ask anything you like.
What they grow and make
How they farm
Their story
It all begins in the Chesapeake farm country of Maryland, where the fields are worked by hand and by season. Nothing is rushed to fit a calendar.
What makes it different: the land is farmed to rebuild the soil, not wear it down, and it is grown to certified organic standards, without synthetic pesticides.
Behind Stonewall Market Garden are people who chose the slower, more honest way of farming.
From their fields to your local market, usually within a day of harvest.
Restaurants that source from Stonewall Market Garden
- Thistle Eatery (Garden-to-table in Harbourfront)
- Harvest Cafe (Seasonal American in West End)
- Sunday House (French bistro in West End)
- Ember Kitchen (Wood-fired in Midtown)
Visit their website See Stonewall Market Garden in the directory