Coffee Roaster
Hillside Coffee
Madison, Wisconsin, USA
Small-batch direct-trade coffee is what our roastery near Madison does best. We keep it fair trade and small batch. We sell through our box scheme, so you can meet the people behind your food and ask anything you like.
What they grow and make
How they farm
Their story
The beans are roasted in the dairy country and green pastures of Wisconsin, in small, careful batches. What grows depends on the weather and the time of year, as it should.
What makes it different: it is traded on fair terms for the people who grow it.
At Hillside Coffee, the roaster listens to every batch as it develops.
Roasted to order so it reaches you fresh.
Restaurants that source from Hillside Coffee
- Wild Fig Eatery (Farmhouse in Uptown)
- The Larder Bistro (Pacific Northwest in Midtown)
- The Seasonal House (Californian in the Warehouse District)
- Blackbird Farmhouse (New American in the Market District)
Visit their website See Hillside Coffee in the directory