Sunday House
Old Town, Windsor, Ontario
The season on a plate.
At Sunday House, chef Marcus Delgado cooks a fast-casual menu that follows the harvest. Expect a handful of dishes done really well, most of them tracing back to a farm you could visit.
Where this kitchen shops
The people who grow our food are named on the menu, because they should be.
- Riverbend Orchard supplies orchard fruit
- Snowberry Farm supplies maple syrup
Dietary and vibe
farm-to-tablelocally-sourcedorganicvegangroup diningdate nightrustic
Reviews
soil2supper community rating: 4.9/5 from 168 reviews. Google rating (shown for reference, sourced from Google): 3.8/5.
- David C. rated 5/5: Loved that the menu names the farms. Felt good knowing where dinner came from.
- Aisha N. rated 4/5: We came for brunch and stayed way too long. The eggs were incredible.
- Maya J. rated 4/5: Warm, unpretentious, and genuinely local. This is how farm-to-table should feel.
- Ben H. rated 5/5: Took visiting family and everyone found something they loved. Even the picky eater.
Good to know
Reservations availableprivate diningdog-friendlywheelchair accessible
Visit their website See more farm-to-table restaurants