Root Farmhouse
Harbourfront, San Diego, California
Seasonal plates, local roots.
Tucked into Harbourfront, Root Farmhouse is San Diego's kind of bistro table, warm, unfussy, and built around whatever the local growers are harvesting that week. Led by chef Sofia Bergman.
Where this kitchen shops
The people who grow our food are named on the menu, because they should be.
- Cedar Apiary supplies raw honey
- Golden Acre Apiary supplies raw honey
- Meadowbrook Farm supplies free-range chicken
Dietary and vibe
farm-to-tableplant-forwardorganicupscalecozypatio
Reviews
soil2supper community rating: 3.5/5 from 134 reviews. Google rating (shown for reference, sourced from Google): 4.7/5.
- Diego M. rated 3/5: Not cheap, but worth it for a special night. Every plate was thoughtful.
- Noah G. rated 3/5: Cosy room, kind service, and a menu that clearly follows the season. We will be back.
- Elena R. rated 3/5: Loved that the menu names the farms. Felt good knowing where dinner came from.
- Nora K. rated 3/5: The bread alone is worth the trip, and it turns out it is milled from a local grain farm.
Good to know
Reservations availableoutdoor seatingparkingprivate dining
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