Bakery
Maple Ridge Bakery
Vancouver, British Columbia, Canada
Naturally leavened sourdough is what our bakery near Vancouver does best. We keep it small batch and locally sourced ingredients. We sell at the farmers market, so you can meet the people behind your food and ask anything you like.
What they grow and make
How they farm
Small Batch, Locally Sourced Ingredients
Their story
The ovens are fired in the coastal mountains and fertile valleys of British Columbia, using grain from nearby fields. Nothing is rushed to fit a calendar.
What makes it different: the ingredients are sourced close to home.
Maple Ridge Bakery is a small bakehouse where the baker knows every loaf.
Baked in small batches and sold the same day.
Restaurants that source from Maple Ridge Bakery
- The Local Larder (New Canadian in the Village)
- Marigold Cafe (Wood-fired in Old Town)
Visit their website See Maple Ridge Bakery in the directory