Coriander & Coast Spice Merchants
Oakland, California, USA
Coriander & Coast sources whole spices direct from named grower co-operatives, then roasts and mills them in small batches in Oakland so they reach you bright and aromatic, not dusty and old. We grind curry blends, chili powders, and garam masala to order and date every bag. What we cannot buy fairly, we do not sell. You can smell the difference the moment you open the tin.
What they grow and make
How they farm
Fair Trade, Small Batch, Organic
Their story
These are grown and blended in California's sun-soaked valleys and long growing season, by hand. What grows depends on the weather and the time of year, as it should.
What makes it different: it is traded on fair terms for the people who grow it, and it is made in small batches, with attention over scale.
Coriander & Coast Spice Merchants is run by people who know their spices by smell alone.
From their hands to yours, ground close to when you buy it.
Restaurants that source from Coriander & Coast Spice Merchants
- Foxglove Hearth (Mediterranean in the Village)
- Juniper Provisions (Farmhouse in the Village)
- Provisions Farmhouse (Pacific Northwest in Uptown)
- Stone & Sparrow Bistro (Italian in Downtown)
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